Crispy spring rolls filled with fresh vegetables, served with sweet chili sauce.

Rice paper rolls with shrimp, mixed greens, noodles, basil and carrots, served with peanut sauce.

Grilled Thai-style chicken skewers, served with peanut sauce and cucumber relish.

Steamed edamame lightly seasoned with salt.

Pan-fried dumplings filled with seasoned pork and vegetables, served with soy dipping sauce.

Grilled roti served with creamy chicken Panang curry dipping sauce.

Crispy fried tofu served with sweet chili sauce and crushed peanuts.

Crispy wontons filled with seasoned minced chicken, served with sweet chili sauce.

Crispy wontons filled with seasoned minced chicken, served with sweet chili sauce.

Crispy coconut-coated shrimp served with sweet chili sauce.

Spicy lemongrass soup with lime juice, mushrooms, onion, celery, scallion, cilantro and herbs.

Choice of chicken or tofu. Coconut broth with galangal, herbs, lime juice, bell peppers, mushrooms, onion, celery, scallion and cilantro.

Light savory broth with chicken wontons, broccoli, cabbage, carrot, snow peas and scallion, topped with cilantro and fried garlic.

Mixed greens with cucumber, tomato, carrot, onion and scallion, served with creamy Thai-style peanut dressing.

Cucumber, onion, carrot, scallion and tomato tossed in a sweet-tangy Thai dressing.

Shredded green papaya tossed with tomatoes, garlic, lime juice, carrot and crushed peanuts.

Choice of chicken or pork. Seasoned minced meat with lime juice, toasted rice powder, onion, scallion, cilantro and herbs, served with lettuce leaves.

Rice noodles stir-fried with egg, bean sprouts and scallion in our signature sweet-tangy tamarind sauce.

Wide rice noodles stir-fried with egg, broccoli, mushrooms and carrots in savory sweet soy sauce.

Wide rice noodles stir-fried with basil, carrot, onion, mushrooms and bell pepper in a savory sauce.

Jasmine rice stir-fried with egg, broccoli, onion, carrot and scallion in our house special sauce.

Stir-fried with onion, bell pepper and basil in savory sauce, served with jasmine rice.

Broccoli, snow peas, cabbage, carrot and mushrooms stir-fried with garlic sauce, served with jasmine rice.

Thai red curry simmered with coconut milk, bamboo shoots, pineapple, snow peas, bell pepper, basil and herbs, served with jasmine rice.

Mild yellow curry with coconut milk, carrots, potatoes and onions, served with jasmine rice.

Creamy Thai Panang curry with coconut milk, bell peppers, snow peas, carrots and aromatic spices, served with jasmine rice.

Golden-fried shrimp and chicken with roasted cashews, onion, bell pepper, celery and carrot, tossed in savory Thai sweet chili jam sauce. Served with jasmine rice.

Choice of ground pork or ground chicken. Stir-fried with onion, bell pepper and basil in savory Thai basil sauce, served with a fried egg and jasmine rice.

Udon noodles stir-fried with shrimp, bacon, basil, carrot, onion, mushrooms and bell pepper.

Jasmine rice stir-fried with egg, shrimp, onion, carrot, bell pepper and basil in a spicy house herbal sauce, topped with golden-fried shrimp.

Jasmine rice stir-fried with egg, chicken, shrimp, curry powder, pineapple, cashews, onion, carrot and scallion.

Sauteed onion and bell pepper in a sweet, tangy and mildly spicy triple flavor sauce, garnished with vegetables. Served with jasmine rice.

Creamy Thai red curry with pineapple, basil, bamboo shoots, bell peppers, snow peas and herbs, served with jasmine rice.

Mild yellow curry with coconut milk, carrots, potatoes and onions, served with jasmine rice.

Sauteed onion and bell pepper in sweet, tangy and mildly spicy triple flavor sauce, garnished with vegetables. Served with jasmine rice.

Stir-fried with onion, bell pepper and basil in savory sauce, served with jasmine rice.